A morning of Southern hospitality and culinary craftsmanship in the heart of Delray Beach.  Hosted at Batch New Southern Kitchen & Tap, this private chef guided brunch experience blends refined comfort, scratch made flavor, and the signature connection that defines the Cars & CEOs community. Limited to 50 guests, the Southern Craft Experience features a three course plated brunch and a curated exotic vehicle presence, presented with relaxed acoustic music for conversation forward ambiance. Driver only, all inclusive admission for 1 is $65, 2 for $130.  All pricing is inclusive of tax and 22% gratuity.  A curated experience of this caliber, combining chef-guided cuisine, handcrafted beverages, live entertainment, and an exotic vehicle showcase, is rarely offered at this level of quality and connection.  Curated selection of exotic and high performance vehicles only, all vehicles subject to approval during registration.  Reserved showcase parking is staged next to Batch in a private coned area for approved vehicles beginning at 9:30 AM. EVENT DESCRIPTION: Guests are welcomed with their choice of two different hand crafted mocktails, then begin a chef guided three course experience. The opening course features warm Buttermilk Drop Biscuits and house made jams. Guests then select one entrée from the following five, Smoked Brisket Hash, Pulled Pork Bacon Tot Benedict, Southern Crispy Chicken Breakfast, Caramelized French Toast, Shrimp N Grits. The morning concludes with Cast Iron Pecan Cinnamon Rolls served table shared, paired with a designer cold or hot coffee offering. THE EXPERIENCE FEATURES:Welcome mocktail options on arrivalChef-guided biscuit course with house-made jamsChoice of one entrée from five Southern-inspired dishesShared cast iron cinnamon rolls with designer coffee pairingLive acoustic entertainment for relaxed conversationReserved showcase parking for approved vehicles